Mixed Bean Salad

Ingredients

Chickpeas, red kidney beans (calcium chloride), fresh red and green bell peppers, canola oil, concentrated lemon juice, sea salt, vinegar, spices, dehydrated vegetables (red bell peppers, tomatoes, parsley, green onion), potassium sorbate (to maintain freshness).

Suggested Use

Ready to eat. Serve with vegetables and green salad to accompany your sandwiches. A great complement to your grilled meats.