Organic Ground Mustard Seed

Mustard has been naturalized to most regions of the world, and has been used as a condiment and seasoning for centuries in Oriental and European cultures. It remains a popular spice today.

Ingredients

Mustard Seed Yellow Ground

Suggested Use

Milder than the brown variety, yellow Mustard has a tangy flavour that grows after being moistened. Use in hamburgers, pickling, cabbage and beets. Use as a starter for Indian style stir-frys.