Green Tea Matcha Loaf

Our Nut Free loaf line up has expanded to include a new Green Tea Matcha - a flavour profile that is slightly savoury with mellow, earthy notes. A light and fluffy loaf with a vibrant green colour!

This loaf is made in our certified DAIRY, EGG, SESAME, PEANUT & TREE NUT FREE FACILITY.  It's also: Vegan • Cholesterol free • Lactose free • Free from artificial colours, flavours and preservatives • Trans fat free • Kosher Pareve Pas Yisroel • Halal

INGREDIENTS: Sugars (Cane sugar, Tapioca syrup), Unbleached wheat flour, Filtered water, Canola oil, Soy-based sour cream (Filtered water, Natural oil Blend {Soybean, Palm Fruit, Olive}, Maltodextrin, Non-GMO soy protein, Non-GMO tofu, Non-dairy lactic acid, Organic sugar, Natural gums (Locust bean, Guar, Cellulose, Xanthan, Carrageenan), Veg mono and diglycerides, Salt), Matcha green tea, Glycerine, Non-alum baking powder, Corn starch, Natural flavours, Vinegar, Flax seeds, Natural vanilla extract, Sea salt, Plant-derived colour (Water, Glycerin, Turmeric).