Gluten Free Flax Loaf

O'Doughs bakes gluten-free products that don't taste gluten-free!

Features

• Non-GMO
• Gluten free
• Vegan
• Kosher

Ingredients

Water, potato starch, tapioca starch, flaxmeal, chickpea flour, soya flour, whole grain rice flour, sunflower oil, cellulose, yeast, rice syrup, grape juice, potato fiber, natural flavour, sea salt, xanthan gum, cultured brown rice, brown rice, cultured rice flour, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.

Toppings

Poppy seeds.

Contains soya.

May contain egg and sesame. Product does not contain egg but is manufactured in a facility that handles egg and sesame.